Give characteristics of plantation agriculture in Kenya

Give characteristics of plantation agriculture in Kenya (3 mks)

  1. Some plantations are foreign own e.g. Delmont
  2. Many crops take several years to mature
  3. There is heavy capital outlay
  4. There is scientific management
  5. Concentration on one crop e.g. tea, coffee
  6. Crops mainly grown on large estates e.g. more than four hectares

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